Madison’s vibrant food scene continues to evolve, offering residents and visitors an array of new dining options alongside beloved local favorites. Here’s a look at some recent additions and must-try establishments in the area.
New Restaurant Openings
Cousins Subs Returns to Downtown Madison
After a period of absence, Cousins Subs has reestablished its presence near the University of Wisconsin–Madison campus. Located at 1 N. Park St., the restaurant features seating for 36 guests and showcases the brand’s signature ‘Milwaukee Sub Shop’ décor, incorporating natural wood, stone, and metal finishes. The menu offers a variety of deli fresh and grilled-to-order subs and sides, available for dine-in, pick-up, and delivery. Catering services are also offered for various occasions. Learn more.
Ático Lounge at Moxy Madison Downtown Hotel
In collaboration with the Tacos & Tequila Restaurant Group, the Moxy Madison Downtown Hotel has introduced Ático Lounge, a rooftop restaurant specializing in Latin American-inspired cuisine. Ático offers both indoor and outdoor spaces, providing a unique dining experience with fresh, unique recipes. Read more.
Tall Grass at the Madison Museum of Contemporary Art
Led by renowned Chef Elena Terry, Tall Grass is a new dining experience located at the Madison Museum of Contemporary Art. The restaurant features a menu rooted in local flavors, bridging contemporary art and culinary traditions. Find out more.
Food Truck Favorites
El Grito Taqueria
Inspired by the street food culture of Los Angeles, El Grito Taqueria brings complex, layered Mexican flavors to Madison. Co-proprietors Joshua Barraza and Matthew Danky offer a menu that pays homage to traditional tacos, highlighting regional and celebratory dishes from across Mexico. More details.
Curd Girl
Celebrating Wisconsin’s rich cheese heritage, Curd Girl serves up hand-crafted, deep-fried cheese curds made with local, organic ingredients. This food truck has become a Madison summer favorite at festivals and events, offering a uniquely Wisconsin culinary experience. Learn more.
State Street Brats
Known for its hand-crafted burgers, sizzling brats, and legendary cheese curds, State Street Brats offers classic American fare with a Wisconsin twist. Their food truck brings these favorites to various locations around Madison, serving up a taste of local tradition. Read more.
Madison’s culinary landscape is ever-changing, with new establishments and food trucks continually adding to the city’s rich tapestry of flavors. Whether you’re a longtime resident or a visitor, there’s always something new and exciting to explore in Madison’s food scene.