Madison’s culinary landscape continues to flourish with exciting new establishments and beloved food trucks offering diverse flavors to satisfy every palate.
New Restaurant Openings
Eloura Mediterranean Restaurant
Located at 10 W. Mifflin St. on Capitol Square, Eloura blends Mediterranean cuisine with East Asian influences. Spearheaded by the Venkatraman siblings, who also own Zafferano Ristorante, Eloura offers a unique dining experience that reflects their passion for fusion cuisine.
Osteria Novella
Chef Giovanni Novella, known for his work at Bar Corallini, has opened Osteria Novella at 2903 University Ave. This new Italian restaurant emphasizes authentic dishes crafted with fresh, local ingredients, bringing a taste of Italy to Madison’s west side.
Pink Heifer BBQ Saloon
Bringing the flavors of Monticello to downtown Madison, Pink Heifer BBQ Saloon has opened at 567 State Street. Known for its slow-smoked brisket and signature sides like mac and cheese and cornbread, this fast-casual spot offers a saloon-style atmosphere with late-night service.
Food Trucks to Watch
Surco Food Cart
Since 2011, Surco has been serving authentic Peruvian cuisine at the Library Mall and downtown Madison. Their menu features classics like lomo saltado and lesser-known dishes, all complemented by signature sauces ranging from mild to spicy.
El Grito Taqueria
Inspired by Los Angeles street food, El Grito Taqueria offers a variety of tacos that pay homage to traditional Mexican flavors. With a focus on regional and celebratory dishes, they bring a taste of Mexico to Madison’s streets.
Marigold Kitchen Food Truck
Expanding from their downtown location, Marigold Kitchen now operates a food truck at Brittingham Boats. Serving dishes like mushroom and black bean tacos with avocado salsa, they provide a delightful waterside dining experience.
Whether you’re in the mood for a sit-down meal at a new restaurant or a quick bite from a food truck, Madison’s evolving food scene offers something for everyone. Explore these new spots and savor the diverse flavors our city has to offer.

